How-To

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How-To

How-To

Oct 01 2019 at 1am

Seafood can be notoriously delicate when it comes to keeping it fresh and safe for consumption. Although seafood is highly nutritious and tasty, it is also prone to spoilage and easily contaminated. Here are some ways to lengthen the shelf life and maintain the freshness of your seafood:

Oct 01 2019 at 1am

Singaporeans love our seafood. So much so an average Singaporean consumes 22kg of fish yearly. Convenient to cook, incredibly delicious and versatile enough to be enjoyed in many ways, seafood offers a myriad of amazing health benefits.

Oct 01 2019 at 1am

Singaporeans love seafood. As an island surrounded by water it is no wonder Singaporeans are spoilt for choice with both local and imported seafood playing a big part in our cuisine. From chilli crab to fish head curry and everything in between, here is our list of the top 10 seafood dishes in Singapore. 

Apr 08 2019 at 8pm
What are the effective ways to cook fish? Here we have prepared a guide for you!Effective ways to cook fishSteamingDeep-fryPan-fryingGrillingFind it useful? Share this article with your friends today!..
Apr 08 2019 at 8pm
Being surrounded by coasts and shorelines, Singapore is certainly blessed with a wide variety of sea creatures. Not surprisingly, we’ve become a nation who loves consuming fish.Fishes are a protein-ri..
Mar 25 2019 at 10am
It is no secret that Singaporeans love fish. According to The Seafood Report by the Global Agricultural Information Network (GAIN) in 2017, the country consumes about 22 kilograms of fish and seafood ..
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