To keep up with the nation’s demand for seafood, Singapore has been adopting various techniques and scientific advancements in aquatic farming. But did you know that 90% of the seafood we consume are ..
A seafood feast is not complete without a fresh selection of shellfish. Whether added in broths, salads, presented raw or drenched in sauce, shellfish brings a uniquely delicious flavour that leaves e..
The secret to amazing paella is the delicious squid ink you can use to flavour the rice. Squid ink is a premium delicacy and a small amount can go a long way. Use it for paellas, risottos and even gou..