Bitter gourd is a green-skinned vegetable with white to translucent flesh and a taste that fits its name. Bitter gourd is an acquired taste. It is also on of the popular vegetables in the vegetable category.
Do remember to consume them within 1-2 days though! （在1-2天内吃完）
Storage Guidelines: Keep chilled between 0 to 4 degrees celsius
Cooking & Preparation: Fish, Meat, Vegetables, etc!
**Product images are for illustrative purposes only