Fresh chilli fish balls from the local wet market! It is suitable for all ages and can be cooked in many different ways. Many love to use them for steamboat and stir-frying noodles! But do consume them within 1 to 2 days on the day of purchase or they spoil easily due to its freshness!
Please keep them refrigerated upon receiving the fish balls if not for immediate consumption and consume in 1 to 2 days （一到两天内吃完）.
Weight: 20 pieces
Country Of Origin: Singapore
Storage Guidelines: Keep chilled between 0 to 4 degrees celsius
Cooking & Preparation: Soup, Pan Fry, Deep Fry